Our People

Meet the hardworking team that makes Motherland Guest House the unique place that it is! Our team is led by Ska Moteane, our Executive Chef and General Manager. Also featured in this section are the personal success stories of three of our staff members.

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Kitchen

Our kitchen staff have been trained to practice the best hygiene procedures while preparing meals for our guests. Our kitchen is famous for its delicious, beautifully presented food and its excellent service.


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Housekeeping

Our housekeeping staff make sure that we always have immaculately clean rooms and surroundings. Above all, the members of our housekeeping team are professional, honest and respectful of the privacy and belongings of our guests.


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Reception

Friendly smiles welcome you to Motherland Guest House. Our reception staff are always available to assist you with any needs or queries.


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Restaurant

Relax and enjoy your meal as our restaurant staff ensure that you dine in comfort. We pay attention to every detail and take care to provide you with excellent customer service.


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Stores

Our stores team take care of proper stock management and control, and ensures that everything gets used within its shelf life. The team keeps the place clean and makes sure our stock is safe and correctly stored.


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Maintenance

Our maintenance department is in charge of making sure that all our equipment and facilities are running smoothly and are in perfect working condition.

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